🥦 Vegetarian Recipes — Meat-Free Cooking
Vegetarian recipes without meat — delicious and satisfying dishes with eggs, dairy, and vegetables. Healthy and easy cooking.
Vegetarian Lasagna
A hearty meat-free lasagna packed with roasted vegetables, ricotta, and marinara. All the comfort of classic lasagna with a vegetarian twist.
Easter Nettle Soup
A vibrant green spring soup made from fresh nettles – a medicinal, seasonal Easter tradition from the Bulgarian countryside.
Spring Vegetable Rolls
Rice paper rolls packed with spring vegetables, avocado and fresh herbs – a light and healthy Easter starter for everyone.
Easter Spring Salad
A bright and crunchy spring salad with rocket, radishes, cucumber and hard-boiled eggs – light, fresh and perfect alongside the Easter feast.
Spinach with Eggs
A classic quick-cook spring dish of wilted spinach with scrambled eggs, garlic and butter – a staple for Easter breakfast or light supper.
Cucumber Salad
Light and refreshing cucumber salad with red onion and a tangy dill vinaigrette.
Spinach Strawberry Salad
Fresh baby spinach with sweet strawberries, candied pecans, feta, and a poppy seed dressing.
Classic Coleslaw
Crispy shredded cabbage and carrots in a creamy, tangy dressing — the ultimate BBQ side.
Egg Salad
Creamy classic egg salad with a hint of mustard and paprika — great for sandwiches or lettuce wraps.
Caprese Salad
A classic Italian salad of fresh mozzarella, ripe tomatoes, and basil drizzled with olive oil.
Greek Salad
A bright, refreshing salad of crisp vegetables, tangy feta, and kalamata olives in a lemon-oregano dressing.
Tomato Soup
Velvety smooth tomato soup with a hint of basil. Simple, warming, and perfect with a grilled cheese sandwich.